CBSE-CLASS-XII SERIES Front-office-operations
Hospitality Management
21 previous year questions.
Volume: 21 Ques
Yield: High
High-Yield Trend
21
2025 Chapter Questions 21 MCQs
01
PYQ 2025
medium
front-office-operations ID: cbse-cla
How can front office personnel maintain a professional appearance at all times?
1
Wearing uncleaned and wrinkled uniform
2
Keeping long hair open
3
Always being overdressed
4
Maintaining good personal hygiene
02
PYQ 2025
medium
front-office-operations ID: cbse-cla
Which criteria does an Eco-Hotel not meet?
1
Dependence on the natural environment
2
Ecological sustainability
3
Proven contribution to conservation
4
Negligible economic return to the community
03
PYQ 2025
medium
front-office-operations ID: cbse-cla
Which of the following does not fall under guest services in a hotel?
1
Handling guest luggage
2
Delivering newspapers in accommodations
3
Conducting room cleaning
4
Arranging for reservations at places outside the hotel
04
PYQ 2025
medium
front-office-operations ID: cbse-cla
............. refers to the relationship between a guest and a host.
1
Hospitality
2
Hotel
3
Hostel
4
Courtesy
05
PYQ 2025
medium
front-office-operations ID: cbse-cla
GDS stands for .............
1
Global Development System
2
Global Distribution System
3
Global Distribution Scheme
4
Global Distribution Solution
06
PYQ 2025
medium
front-office-operations ID: cbse-cla
What is Overbooking?
1
Booking more rooms than available to maximize revenue
2
Refusing to take more reservations
3
Offering discounts to fill up rooms
4
Reserving rooms for special guests only
07
PYQ 2025
medium
front-office-operations ID: cbse-cla
What is essential for a hospitality services professional?
1
Being impatient all the time
2
No knowledge of guest’s needs
3
Maintaining bad personal hygiene
4
Greet guests with a smile
08
PYQ 2025
medium
front-office-operations ID: cbse-cla
Which continent is regarded as the cradle of the organised hotel business?
1
Asia
2
Europe
3
America
4
Africa
09
PYQ 2025
medium
front-office-operations ID: cbse-cla
What is the difference between Ecotel and Normal hotel?
10
PYQ 2025
medium
front-office-operations ID: cbse-cla
Under which three periods can the origin and growth of the hotel industry be studied?
11
PYQ 2025
medium
front-office-operations ID: cbse-cla
What may help to reduce the frequency of mechanical complaints?
1
Effective use of a front office log book
2
Using low quality parts
3
Neglecting maintenance work
4
Ignoring early signs of malfunction
12
PYQ 2025
medium
front-office-operations ID: cbse-cla
Where should the front desk ideally be located in a hotel?
1
Near the kitchen
2
Near the lobby and lift
3
In a dark area
4
On the top floor
13
PYQ 2025
medium
front-office-operations ID: cbse-cla
Where is the left luggage kept in a hotel?
1
Lost and found room
2
Bell desk
3
Left luggage room
4
Back area
14
PYQ 2025
medium
front-office-operations ID: cbse-cla
In tentative reservation, the hotel holds the room for the guest till the .............
1
Cut-off date
2
Arrival date
3
Guest arrives
4
Specific date
15
PYQ 2025
easy
front-office-operations ID: cbse-cla
Which section of front office registers guests and assigns rooms to them?
16
PYQ 2025
easy
front-office-operations ID: cbse-cla
Which of the following is an example of a hotel chain of India?
17
PYQ 2025
medium
front-office-operations ID: cbse-cla
Which of the following example is part of the service-related complaint?
1
Lack of assistance with luggage
2
Lack of public transportation
3
Lack of water in body
4
Bad weather
18
PYQ 2025
easy
front-office-operations ID: cbse-cla
Which of the following is an example of a verbal mode of reservation?
19
PYQ 2025
medium
front-office-operations ID: cbse-cla
Who provides the wake-up call to the guests?
1
Telephone operator
2
Receptionist
3
Informationist
4
Concierge
20
PYQ 2025
medium
front-office-operations ID: cbse-cla
By what name were the primitive lodging houses known?
1
Dharamshala
2
Hotel
3
Accommodation
4
Resort
21
PYQ 2025
easy
front-office-operations ID: cbse-cla
Attitudinal complaints are often associated with the ............ and ............ of the hotel staff.