AFMC SERIES Chemistry
Food Preservatives
1 previous year questions.
Volume: 1 Ques
Yield: Medium
High-Yield Trend
1
2005 Chapter Questions 1 MCQs
01
PYQ 2005
medium
chemistry ID: afmc-200
Pasteurization is :
1
heating of liquid at
2
heating of liquid between to followed by rapid cooling
3
heating of solid at
4
none of the above