BITSAT SERIES Chemistry
Food Preservatives
3 previous year questions.
Volume: 3 Ques
Yield: Medium
High-Yield Trend
1
2023 1
2020 1
2016 Chapter Questions 3 MCQs
01
PYQ 2016
medium
chemistry ID: bitsat-2
The important antioxidant used in food is:
1
BHT
2
BHC
3
BXT
4
All the three
02
PYQ 2020
medium
chemistry ID: bitsat-2
The important antioxidant used in food is:
1
BHT
2
BHC
3
BTX
4
All the three
03
PYQ 2023
medium
chemistry ID: bitsat-2
Ionic hydrides react with water to give:
1
Acidic solutions
2
Hydride ions
3
Basic solutions
4
Electrons
About Food Preservatives - BITSAT
Food Preservatives is a vital chapter for BITSAT aspirants. Mastering the concepts covered in this chapter is essential for securing a top rank.
By rigorously practicing the previous year questions associated with this chapter, you can identify high-yield topics, understand the examiner's perspective, and boost your confidence during the actual exam.
Frequently Asked Questions
Why focus on Food Preservatives PYQs?
Analyzing PYQs for this specific chapter reveals the most frequently tested concepts and the typical complexity of questions, allowing you to tailor your study plan efficiently.
How to best use this analysis?
Review the topic breakdown to see which sub-topics within Food Preservatives carry the most weight. Then, tackle the questions iteratively to solidify your understanding.